Food Runner

Job Summary

The Food Runner is responsible for ensuring timely and accurate delivery of food orders from the kitchen to the guests, supporting a seamless dining experience. This role requires strong communication, attention to detail, and the ability to work in a fast-paced environment. Ideal candidates are team-oriented, efficient, and committed to maintaining high service standards.

Responsibilities

• Deliver food orders from the kitchen to tables in a prompt and courteous manner.
• Communicate effectively with kitchen and service staff to ensure order accuracy and timely delivery.
• Assist with organizing and garnishing dishes as needed before delivering to guests.
• Maintain cleanliness in the dining area, clearing tables, and resetting as necessary.
• Support servers by refilling drinks, delivering condiments, and addressing guest requests when possible.
• Monitor and manage table needs to anticipate additional requests or issues during service.

Skills and Qualifications

• Strong communication and customer service skills.
• Ability to work quickly and efficiently in a high-volume environment.
• Attention to detail and commitment to accuracy in order delivery.
• Physical stamina to stand, walk, and carry trays for extended periods.
• Positive attitude and teamwork skills.

Preferred Skills

• Previous experience in a restaurant or hospitality environment.
• Knowledge of menu items and kitchen terminology.
• Familiarity with food safety and handling practices.